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Apple Cinnamon Oatmeal

Watch how to make it here

Apple cinnamon oatmeal is a powerhouse of nutrients that can help start your day off right. The oats are a rich source of soluble fiber, which can help lower cholesterol and regulate blood sugar levels. The apples are packed with vitamins, minerals, and antioxidants, which can help boost your immune system. The cinnamon adds a hint of warmth and spice, elevating the entire dish.

Notes:

  1. Store leftovers in the fridge for up to 1 day.

Prep Time

2 min

cooking time

8 min

Servings

1

total time

10 min

Difficulty

Easy

Ingredients

1
*Oatmeal*
2
1/4 apple, diced
3
1/2 banana, coins
4
1/2 tsp cinnamon powder
5
1/2 cup rolled oats
6
1/2 cup soy milk
7
1/2 tsp vanilla extract
8
1 tbsp agave
9
1 tsp flax meal
10
pinch of salt
11
*Topping*
12
1/4 apple, sliced
13
1/2 tsp cinnamon powder

Cooking Instructions

1
1
Combine all the oatmeal ingredients in a pot. Heat until warm throughout and simmer for 7-8 minutes. Stir occasionally.
2
2
In a saucepan, combine apple slices, cinnamon powder, and 2 tbsp water. Cook for 5 minutes on low to medium heat.
3
3
Serve the oatmeal in a bowl topped with the apple cinnamon slices and remaining banana. Feel free to sweeten with agave as desired.
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ABOUT AUTHOR
Hi, I'm Tiff!

Tiff Loves Tofu is a blog all about simple and delicious plant-based recipes, largely influenced by my culture and life experiences. I hope to show people that cooking wholesome, vibrant plant-based meals is not only easy but it is loads of fun. So, let’s get cooking!

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