Asian-inspired plant-based recipes
Watch how to make it here Inspired by CAVA, the fast-casual restaurant, this Mediterranean chickpea lentil salad bowl is anything but boring. Fresh, bright, tangy, spicy, savory, and crunchy, it has all the elements Mediterranean cuisine is known for. A few notes: While the list Read more
Watch how to make it here This Vietnamese vermicelli bundles with lemongrass lion’s mane dish is a vegan take on the classic Bánh Hỏi Thịt Nướng. Garlicky, lemongrass lion’s mane pairs well with pickled vegetables and fresh lettuce and herbs. Feed yourself or a large Read more
Watch how to make it here Thai Basil lettuce wraps are a fresh, healthy, and fun way to enjoy more greens. It only takes less than 30 minutes to put together which makes it an ideal meal for lunch or dinner. A few notes: Dried Read more
Watch how to make it here Enjoy these low-carb, mushroom lettuce wraps! If you’re looking for a quick, healthy, but tasty meal then this one’s for you. Fresh lettuce, meaty mushrooms, and crispy shallots make this the perfect meal! A few notes: Types of lettuce: Read more
Watch how to make it here This Vietnamese-inspired jackfruit and tofu salad is the perfect light and satisfying meal. It is loaded with fresh herbs and vegetables and topped off with a vegan fish sauce that will make you forget this is even a salad! Read more
This vibrant vegan Vietnamese Papaya Mango salad will woo anyone it comes into contact with. Using fresh, high-quality ingredients, it can easily convert even the most salad hating person out there. Vietnamese Papaya Mango salad I hate salads. However, this salad is an exception. In Read more
Everything you love about Vietnamese food can be found in this lemongrass meatball noodle salad, but veganized. Fresh, savory, tangy, nourishing, and super flavorful – this juicy noodle salad is perfect for lunch or dinner! Vietnamese Lemongrass Meatball Noodle Salad When people think of Vietnamese Read more