Vietnamese Vermicelli Bundles (Bánh hỏi) with Lemongrass Lion’s Mane
Watch how to make it here This Vietnamese vermicelli bundles with lemongrass lion’s mane dish is a vegan take on the classic Bánh Hỏi Thịt Nướng. Garlicky, lemongrass lion’s mane pairs well with pickled vegetables and fresh lettuce and herbs. Feed yourself or a large Read more